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Darina’s Book of the Week

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The Abundant Kitchen - Becki Melvie
Darina’s Book of the Week
The Happy Pear: Vegan Cooking for Everyone  
Darina’s Book of the Week
The Irish Cookbook by Jp McMahon
Darina’s Book of the Week
The Pastry School
Darina’s Book of the Week
Falastin
Darina’s Book of the Week
My Wild Atlantic Kitchen
Darina’s Book of the Week
Ryan Rileys Book - Life Kitchen
Darina’s Book of the Week
Preserving, Potting & Pickling by Elisabeth Luard
Darina’s Book of the Week
How to Save Your Planet One Object at a Time
Darina’s Book of the Week
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Darina’s Book of the Week
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Favorite Recipes
Curried Chicken Salad with Mango and Roast Cashew Nuts
Ballymaloe Brown Yeast Bread
Salad of Apples, Coolea Cheese, Hazelnuts, Sprouts & Apple Syrup
Rhubarb Crumble
Simnel Cake
Hot Cross Buns
Nettle (Urtica dioica)
Recently Added
Piperonata
Steak Sandwich with Piperonata, Cashel Blue Butter and Toasted Hazelnuts
Durrus, Potato and Rosemary Focaccia
Roux
Irish Cheddar Croquettes
Salad Caprese
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