Darina Allen’s Basic Baking Kit

An Accurate Scales

Measuring Spoons (not essential but great to have)

1 Wide Mixing Bowl

1 Wooden Spoon

2 Spatulas

Pastry Brush

Whisk

Measuring Jug

Pyrex Bowl

1 x  Swiss Roll – tray bake tin

1 or 2 Tart Tins with pop up base (7 inch/18cm and 9 inch/23cm)

7 or 9 and 10 inch/25cm (depending on the size of family)

2 x 7 inch Round Tins

Cup Cake or Muffin Tins

Non-Essential but Brilliant Additions

A Food Mixer

A Food Processor

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