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Medjool Dates with Crozier Blue Cheese  

We were served this delicious little morsel with a Swedish Blue cheese at Wardshuset Ulla Winbladh beside Skansen in Stockholm. It's become a favourite little nibble with a drink.

Makes 20


Medjool dates

Ripe Crozier Blue Cheese or Dolce latte


Split the dates length ways and remove the stone. Arrange on a plate, top each half with a little nugget of cheese. Serve as a canapé or amuse guile.





This is a recipe by
Darina Allen
View all my recipes

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