Our organic new season courgettes are available for sale in our Farm Shop and in the Neighbourfoods market.
1 lb (450g) courgettes, no larger than 5 inches (12.5cm) in length
1 oz (30g) butter
A dash of olive oil
Salt and freshly ground pepper
Freshly chopped parsley, basil or marjoram
Top and tail the courgettes and cut them into 3 inch (5mm) slices. Melt the butter and add a dash of oil, toss in the courgettes and coat in the butter and oil.Cook until tender, 4-5 minutes approx. Season with salt and freshly ground pepper. Turn into a hot serving dish, sprinkle with chopped parsley and serve immediately.